- 0222817233
- 0222817234
- marketing@northcairomills.com
North Cairo Mills Company
Modern grinding technology is used
The company has a milling capacity (72% + 82%)
With a total of 2800 tons / day
Distributed over 12 production units
The company has 12 production units
To produce all kinds of flour
Some of the company's production units
Al Huda Mill, Al Sharabia Mill
Al Kawthar Mill, Al Safa and Al Marwa Mills
Al Huda Mill Italian Singati
With a capacity of 600 tons / day
fooad Flour Mill (Buhler)
With a capacity of 200 tons per day
Company implementation
Buhler Swiss
The company has storage capacity of silos
And the banks reach to 20100 thousand tons
Metal silos
The 10th of Ramadan silo
Storage capacity of 60 thousand tons
The company has storage capacity of silos
And the banks reach to 20100 thousand tons
Banker Tenth of Ramadan
Storage capacity of 70 thousand tons
The company has storage capacity of silos
And the banks reach to 20100 thousand tons
Metal silos
Mostorod silos
Storage capacity of 30 thousand tons
Some of the company's products
Flour extract 72% and Germina wheat germ
Mix cake with all kinds
Basbousa
Pudding all kinds, to the top of the judge
goals of the company
• Using modern milling technology
• Confidence in our products, and exporting high-quality products that match international products from (white flour extracted 72%, from flour extracted 82% to produce municipal bread, and from different types of pasta produced from high-quality white flour, as well as pasta produced from semolina flour which is comparable to quality Italian pasta, milling wheat to produce flour and pasta of the highest quality and purity to meet and satisfy customers' tastes and needs.
• Using modern milling technology
• Creating new types of wheat flour to meet the needs of customers, including those for the production of biscuits, pies, etc. and the production of quality flour for pasta production.
• Increase the company's profits to meet the needs of partners and shareholders, as an investment for their money.
• Participate in supporting the local and external markets with our various products.
• Using modern milling technology
• Confidence in our products, and exporting high-quality products that match international products from (white flour extracted 72%, from flour extracted 82% to produce municipal bread, and from different types of pasta produced from high-quality white flour, as well as pasta produced from semolina flour which is comparable to quality Italian pasta, milling wheat to produce flour and pasta of the highest quality and purity to meet and satisfy customers' tastes and needs.
• Using modern milling technology
• Creating new types of wheat flour to meet the needs of customers, including those for the production of biscuits, pies, etc. and the production of quality flour for pasta production.
• Increase the company's profits to meet the needs of partners and shareholders, as an investment for their money.
• Participate in supporting the local and external markets with our various products.
Organizational Chart
Chairman of the Board of Directors Managing Director
Dr.Engineer/Ahmed El-Essawy Abdo Abdo
Ahmed Mohamed Ashmawi
Salama Sultan Mustafa
Social responsibility
Social and environmental responsibility is a priority
The company takes into account to maximize its added value to the company and society Subject to human rights
Labor standards and environmental protection
As well as encouraging the development of technology that is not harmful to the environment at work
Guiding sites
Ministry of Supply and Internal Trade
Food Industries Holding Company
Sugar and integrative industries
Egyptian starch and yeast industry
Nile for detergents and oils
South Cairo and Giza Mill
Alexandria Mills
Middle Egypt Mills
contact us
North Cairo Mills and Bakeries Company
Address: El-Salam City - Cairo - Egypt
Phone: 22817234 - (202+) 228172330
Fax: (+202) 22817234 - (228) 228172330
Email: marketing@NorthCairoMills.com
Website : www.northcairomills.com
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